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Party prep can be tricky, especially when you don't want to spend a fortune. Check out my vlog below for money, stress and time-saving tips on Cooking for a Crowd for Less. And if you remember nothing else from my somewhat rambling video (sorry, I promise the next one will be shorter!), please keep fresh in your mind the four golden rules of cooking for a crowd:
Find something that works and stick with it.
Always cook something you like.
Always prepare ahead.
Know your guest list.
Please, let me know what your favorite dishes are when cooking for a crowd in the comments section! And if you've got a hankering for those dishes I prepared in the video, do check out the recipes for Three Cheese Baked Ziti and French's Green Bean Casserole. And don't forget to follow me on twitter @SavingsHSimas for more money savings tips on wine and food.
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